Guide to Becoming a Certified Alcohol Training Provider: Two-Hour Training
Who takes the two-hour training: Those who sell and serve alcohol for consumption directly to a consumer are required to take a two-hour training with an exam at the end and pass the exam with at least a score of 80%. This training must include both on-premises and off-premises information.
The Purpose of RASS
Before submitting a training program for approval, understand the following.
RASS is the required training for all sellers and servers of alcohol in the state of Montana. This requirement is a law in the Montana Code Annotated, Title 16, Chapter 4, Part 10. As part of the requirements, individuals who sell and serve alcohol and their direct supervisors have 60 days from being hired to take an approved RASS training.
Those who sell and serve alcohol for consumption directly to a consumer are required to take a two-hour training with an exam at the end and pass the exam with at least a score of 80%. The department provides the exam questions.
The training must include key information from both the Montana Code Annotated (MCA) and the Administrative Rules of Montana (ARM). This guide will help navigate the required information and how it must be presented.
A successful RASS training program provides the knowledge necessary for any new seller and/or server of alcohol, even when there is no current knowledge of alcohol rules and regulations.
Requirements for Being a Provider
As a provider, the department's requirements must be met. This includes:
- A professional platform to provide training
- Weekly submissions to the department for those who have been trained
- Research failed compliance checks from individuals who took the training, and report back to the department
- Montana-focused scenarios for difficult alcohol situations (see below)
- Focuses on alcohol liability
- Meet the minimum time requirement of 120 minutes. The final exam and any internal quizzes/knowledge checks are not included within those 120 minutes.
- Provide information that is informative about responsibility, not focused on prevention
Minimum Scenarios
The training must provide Montana-focused scenarios for difficult alcohol situations. The scenarios must be interactive or videos focused on situations that apply to the Montana alcohol industry.
| Focus | Minimum number | Required topics |
|---|---|---|
| On-premises | 3 | Sell to intoxicated persons; sell to underage; IDs |
| Off-premises | 3 | Sell to intoxicated persons; sell to underage; IDs |
What Needs to Be Included
RASS is a multi-part training designed to prevent the sale of alcohol to intoxicated persons, and persons under the age of 21; to use proper ID methods; to understand the rules and regulations, personal and licensee liability; and to serve the individual's community in a supportive way. More information can be found at the links below.
Montana Code Annotated
- Montana Code Annotated Title 16
- 16-4-1006 Responsible Server and Sales Training Program
- 16-6-304 Providing Alcoholic Beverage to Intoxicated Person Prohibited
- 16-6-305 Age Limit for Sale or Provision of Alcoholic Beverages – Liability of Provider
- 16-4-1005 Alcohol Sales and Service Training
- 16-3-301(4)(a) No Sales to Persons Under 21
- 16-3-301(3) No Outside Alcohol
- 16-6-103 Law Enforcement Access
- 16-6-312 Public Nuisance
- 16-4-307 Third-Party Delivery License – Definitions
Hours of Operation
- 16-3-304 All-Beverage Licenses
- 16-3-213(2) Breweries
- 16-4-312(3) Distilleries
- 16-4-422 Restaurant Beer and Wine
- 16-2-104 Agency Liquor Stores
Administrative Rules of Montana
- Administrative Rules of Montana Chapter 42
- Responsible Alcohol Sales and Service Act — only subsections 11, 12, and 13 pertain to alcohol
Age to Work
- 39-2-306 Employment of Persons Under 18 Years of Age as Bartenders Prohibited
- Child Labor Standards Act, Title 41, Chapter 2, Part 1, MCA
Cannabis and Alcohol Regulation Division Resources
Training Format
Each training will be unique; the department requires certain sections to ensure effective training focused on Montana sellers and servers of alcoholic beverages. This training must include both on-premises and off-premises information.
Introduction to the Training (approximately 10 minutes)
- Explain what it means to be a professional and responsible seller and server of alcohol
- Why is it important to take RASS training
- A quick overview of Montana's history of legal alcohol sales and a model for a control state, including the end of prohibition and the control system
Key points about Montana's control system:
- Montana controls the flow of liquor through the state liquor warehouse and 95 agency liquor stores
- Beer and wine are distributed by distributors directly to on-premises and off-premises licensees
- All places that sell alcohol in Montana must be licensed by the department
Rules and Regulations for Montana (approximately 75 minutes)
No Selling or Serving Alcohol to Intoxicated Individuals
- Penalties
- Liability for the employee and the employer
- Harms: accidents and deaths; an individual can harm themselves and others; DUIs
- Benefits of responsibility: supporting your community; keeping the customer community safe
- Intoxication can be from any drug: legal cannabis, prescriptions, or illegal drugs
- Scenario(s) (on-premises and off-premises)
No Selling or Serving Alcohol to Individuals Under the Age of 21
- Consequences
- Harms to the licensee (quick reference): legal and administrative
- Harms to the community
- Scenario(s) (on-premises and off-premises)
Liability
- Dram Shop/Civil
- Criminal
- Administrative
Miscellaneous Rules and Regulations
- Location manager
- Time change
- Hours of operation
- Must be 18 years old to sell open container alcoholic beverages
- Public nuisance
Proper Ways to ID Customers (approximately 10 minutes)
An ID must be government-issued, have a photo, have a date of birth, and be unaltered.
Expired IDs are acceptable because they are not issued for the purpose of purchasing alcohol. Montana does not define "valid" in law or rule pertaining to purchasing alcoholic beverages.
- Fake IDs: interview the customer for slip-ups. The business may want to talk with their local law enforcement jurisdiction for guidance on what to do with fake IDs.
- Tribal IDs in Montana
- Scenario(s) (on-premises and off-premises)
Incident Reports (approximately 5 minutes)
Record any situation when alcohol sale or service was refused. Reports should be immediate, since people tend to forget details. An incident report:
- May need to be used as supportive evidence for a law enforcement investigation
- May be used to show the establishment and server were not involved with selling and/or serving an underage or intoxicated person
- Helps with liability
Compliance Checks (approximately 5 minutes)
- A failure could result in the loss of employment
- A failure could result in court costs and fines
- Compliance checks are conducted by local law enforcement and not by the department
Alcohol's Impact on the Body (approximately 5 minutes)
- How does the body react to alcohol
- Stages of intoxication
- Signs to look for when intoxicated
Standard Serving Sizes (approximately 5 minutes)
- What is a standard serving size
- It can vary with alcohol by volume (ABV)
Conclusion (approximately 5 minutes)
Highlight what the training is about:
- Don't sell or serve to intoxicated individuals
- Don't sell or serve to underage
- Understand the liability
- Be a responsible seller and server for your community
Additional information may be added. However, it must pertain to Montana and Montana laws.
Submitting Your Training
The department will review your training after it is submitted and provide reasons for any changes.